Starters

Fresh homemade soup of the day with roll & butter.

Farmhouse Country Pate served with warm wholemeal toast.

Breaded Garlic Mushrooms & Potato Wedges served with a garlic mayonnaise dip.

The Dun Horse Sizzler Special.

Grilled steak, Gammon, Lamb Chop, Liver, Black Pud, & Sausage served with chips, mushrooms, onion rings, tomato, veg & salad.

Main Courses

Homemade Steak & Ale Pie.

8oz Sirloin Steak with all the trimmings.

8oz Gammon Steak served with egg or pineapple.

Local Cumberland Sausage with Egg.

Giant Yorkshire Pudding filled with Roast Beef & Caramlised Onion Gravy.

Crispy Battered Haddock.

Deep Fried Breaded Whitby Scampi.

Freshly Roasted Free Range Chicken.

All served with a plentiful selection of fresh market vegetables, salad, chips, jacket potato or new potatoes.

Beef Burger or Cheese Burger with Fries, Salad & Coleslaw.

All Day Traditional English Breakfast.

Lasagne Verdi with Chips, Salad & Garlic Bread.

Cheese & Broccoli Bake served with Jacket Potato & Salad.

Homemade Chilli Con Carne with a choice of Rice, Chips, Garlic Bread or Yorkshire Pudding !

Salads

A selection of garden salads with a choice of accompaniments. Ham, Beef, Cheese, Tuna or Prawn.

Sandwiches served either on white or wholemeal bread.

Egg Mayonnaise, Tuna, Beef, Ham, Cheese & Pickle, Cheese & Tomato, Cheese & Onion, Cheese Savoury, Prawn, Bacon.

All available toasted.

Jacket Potatoes.

Beans, Cheese, Cheese Savoury, Coleslaw, Tuna Mayo, Prawn & Chilli.

Kids Menu.

Captain Pauls Fish Fingers & Chips.

Scampi & Chips.

Home away from home, Fried Egg & Chips.

Chicken Nuggets & Chips.

Sausage & Chips

Beef Burger & Chips

All served with vegetables or beans.

Tea, Coffee & other beverages available all day.

All weights are approximate uncooked, all food may contain nuts or nut derivatives, all items subject to availability.